Feel the Thrill of the Grill at Las Cosas Cooking School

“TOP SECRETS FOR GRILLING MEATS”Sat. June 26 @ 10 AM-1 PM -$75 Time to get ready to head outdoors and hit the grill running. Today we equip you with the skills you need for perfect grilling as we discuss smoking, dry rubs, wet rubs, sopping sauces and marinades. Learn important do’s and don’ts for summer BBQ success. Our menu includes: …

Chef Johnny VeeFeel the Thrill of the Grill at Las Cosas Cooking School

This Week on “Bits and Bites with Johnny Vee”

Tune in to Talk 1260 AM KTRC at 5 PM Saturday June 19, 2010 to hear my interview with Chef Tony Smith from The Old House Restaurant in the Eldorado Hotel. Tony tells me about the special Restaurant Week prices the Old House is offering to relaunch this beautiful downtown restaurant. See you on the radio.

Chef Johnny VeeThis Week on “Bits and Bites with Johnny Vee”

“Bits and Bites with Chef Johnny Vee”- Saturday, June 12 @ 5 PM 1260 AM Talk Radio KTRC- Today my guest is Roland Richter from Joe’s (Formerly Joe’s Diner) who tells me all the yummy things he is cooking with fresh from the Santa Fe Farmers Market-see you on the radio!

Chef Johnny Vee

This week on “Bits and Bites with Johnny Vee”

Tune in to Talk 1260 AM KTRC at 5 PM Saturday June 5, 2010 to hear my interview with Chef Eric Laslow from The Black Mesa Steakhouse in the spanking new Santa Claran Hotel Casino. Eric tells me all about the amazing menu and award winning wine list from this important new addition to the restaurant scene. See you on the radio.

Chef Johnny VeeThis week on “Bits and Bites with Johnny Vee”