This week on Bits and Bites with Johnny Vee

My guest is Chef John Jedneck from the Lamy Station Cafe, a CIA grad who is adding his culinary skills to the already great cafe that is situated in a vintage train dining car at the historic Lamy Train Station.
Don’t miss our chat on KTRC Talk 1260 AM- Saturday, September 25 @ 5 PM.

Chef Johnny VeeThis week on Bits and Bites with Johnny Vee