12-Step Program for Pressure Cooker Fear

“PRESSURE COOKER WORKSHOP” Sat. October 30 @ 3 PM-5 PM-$35 At our altitude you almost have to use a pressure cooker to prepare beans, stews and other traditionally slow cooked dishes. Be ready for quick and easy fall and winter cooking. Bring your questions to this demonstration class and see just how safe and convenient the Fissler Pressure Cooker is …

Chef Johnny Vee12-Step Program for Pressure Cooker Fear

Tonight in Santa Fe

I have a few spaces left in tonight’s class at the Las Cosas Cooking School, Santa Fe NM “AUTUMN SOUPS & STEWS” Tues. October 26 @ 6 PM-9 PM-$75 Cool weather has us yearning for comfort foods and nothing fills the bill better than soups and stews like: Spiced Butternut Squash Soup, Beer & Cheddar Soup, Pressure Cooker Beer & …

Chef Johnny VeeTonight in Santa Fe

Cooking Classes at Las Cosas Santa Fe, New Mexico

Our November Schedule is posted on the Las Cosas website: www.lascosascooking.com/lascosas/assets/images/OCTNOV2010SF.Pdf www.lascosascooking.com Come join the fun!

Chef Johnny VeeCooking Classes at Las Cosas Santa Fe, New Mexico

Pork Lovers Unite!!!

This Saturday at the Las Cosas Cooking School Santa Fe, New Mexico “BACON EXPLOSION” AND “OTHER PORK DELICACIES” Sat. October 23 @ 10 AM-1 PM-$75 If the photos that accompany the story you’ll read by googling “Bacon Explosion” makes your mouth water, this class is for you. Join Johnny Vee as we explore the porcine pleasures of bacon, proscuitto, pancetta, …

Chef Johnny VeePork Lovers Unite!!!

Max’s Amazing Chef Mark Connell

I have 2 spaces left in tomorrow’s cooking class (Saturday October 2, 2010) with Mark Connell from Max’s Restaurant who I predict is going to be Santa Fe’s next famous chef! Join us at 10 AM and see if my predictions are accurate. Here is the menu- Sweet Corn Soup with Pork Belly “Croutons,” Grass Fed Beef Ribeyes “Sous Vide,” …

Chef Johnny VeeMax’s Amazing Chef Mark Connell