Join me this Friday Night at The Las Cosas Cooking School-
“WORLD BURGERS”
Fri. July 22 @ 6 PM-9 PM -$75
Chef Johnny Vee scoured the planet for the best burger recipes in the
world and tonight we celebrate everyone’s favorite summer sandwich.
We will make a variety of sides and sauces including: Tomato Jam,
Homemade Mayo, Korean Pickle, Zippy Burger Sauce, and
Horseradish Blue Cheese Burger Sauce, as well as Rochester-
New York Burgers, Salmon Burgers with Thai Tartar Sauce, Lamb
Burgers with Feta & Mint, Steamed Pork Bun Burgers with Hoisin,
and Green Chile Cheeseburgers of course. Homemade Burger Buns,
Truffle Fries and Beer Batter Onion Rings round out our menu with
Whoopee Pie Ice Cream Sandwiches for dessert. YUM! (Hands-On)