Great Classes at Las Cosas for the Holiday Weekend

Join us in the Cooking School for two great New Mexico themed classes:

Fri. May 28 @ 6 PM-9 PM 20023-$75
A greatest hits of New Mexican cooking menu. Our menu, que
bueno, includes: Homemade Corn Tortillas, Chile Con Queso,
Great Guacamole, Salsa Roja, Tomatillo Salsa, Green Chile
Chicken Enchiladas, Red Chile-Zucchini & Grilled Onion
Enchiladas, and, for dessert, Chocolate Peanut Tacos. Locals and
visitors alike will love this culture and history lesson. (Hands-on)

Sat. May 29 @ 10 AM-1 PM 20024 – $75
Another terrific class for locals and visitors that tackles two of
New Mexico’s favorite dishes. We will prepare Traditional Pork
Tamales with New Mexico Red Chile Sauce, Rum-soaked Raisin
Almond Dessert Tamales with Spiced Creme Anglaise, and
Chile Rellenos with Three Batters: Blue Corn, Souffle, and
Beer. More chile addict fun. (Hands-On)

Join the fun 505-988-3394

Chef Johnny VeeGreat Classes at Las Cosas for the Holiday Weekend