MY GOOSE IS COOKED! Or at least it will be in this fun festive holiday class at Las Cosas Cooking School. Come join the fun- 505-988-3394
“A DICKENS CHRISTMAS FEAST”
Fri. December 18 @ 6 PM-9 PM -$80
Take a culinary journey to the scene of the beloved “A Christmas Carol” and celebrate the holidays with this Charles Dickens inspired menu. We will make: Cheddar & Ale Soup, Pub Style Scotch Eggs, Wilted Spinach, Apple & Stilton Salad, Roast Goose with Chestnut-Caramelized Pear Stuffing, Braised Red Cabbage, and Sticky Date Pudding. No Bah-Humbugs here! (Hands-On) www.lascosascooking.com
